Top China Restaurant’s menu at 101 Hilltop Village in Oxford is a comforting showcase of Chinese-American classics done right. Their seafood selection brings forward bold, savory choices-Shrimp with Lobster Sauce is rich and velvety, while Shrimp with Chinese Veg and Shrimp with Mixed Vegs offer cleaner, lighter options loaded with crunchy vegetables that soak up the sauce beautifully.
Sweet & Sour lovers are well-fed here. The Sweet & Sour Chicken is crispy on the outside, juicy on the inside, and glazed in a thick, tangy sauce that strikes the right balance. The Pork version holds its own with a deeper flavor, while the Sweet & Sour Shrimp adds a tender seafood touch with a satisfying crunch.
Vegetable dishes deserve their spotlight, too. The Sauteed Broccoli is fresh and crisp, coated in a light garlic sauce that doesn’t overpower. There’s also a classic stir-fried mixed vegetable and tofu dish (什菜豆腐) that’s comforting and earthy, perfect for vegetarians or those looking for something less heavy.
This menu plays it safe with the familiar, but the execution makes it worth the visit. It’s a lineup that gives you exactly what you crave when you think of takeout comfort food.